Tender lamb in a classic tomato and cream medium Balti sauce.
Case of 10.
Nutrients per 100g per 360 g serving
Energy 621.4kJ 2237.0kJ
Energy 148.9kcal 536.2kcal
Fat 9.3g 33.7g
of which saturates 2.1g 7.4g
Carbohydrate 7.1g 25.6g
of which sugars 2.8g 10.0g
Added Sugar 1.3g 4.8g
Fibre 1.0g 3.7g
Protein 9.6g 34.4g
Salt 0.7g 2.6g
Sodium 279.6mg 1006.5mg
Lamb (min 35%), Tomatoes, Onion, Water, Tomato Purée, Vegetable Oil, Balti Paste, Cream (Milk), Yogurt (Milk), Modified Maize Starch, Butter Ghee (Milk), Brown Sugar, Garam Masala, Coriander Leaves, Kashmiri Paste, Garlic, Salt, Mint Sauce, Fenugreek Seed, Ground Coriander, Ground Cumin, Roast Chicken Stock, Black Pepper.
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.
COOKING INSTRUCTIONS: Product can be microwaved from frozen or defrost in minutes. Product can also be pan simmered. See label for full cooking instructions
STORAGE INSTRUCTIONS: Product can be stored in a freezer or in a refrigerator at less than +5c for 10 days