Duck Breast in Plum & Ginger

Slices of duck breast in a sweet plum sauce with a hint of ginger.

Case of 10.

NUTRITIONAL DATA:

Nutrients per 100g                        330 g serving

Energy 635.0kJ                            2095.4kJ

Energy 151.8kcal                         500.9kcal

Fat 5.7g                                         18.7g

of which saturates 1.2g                4.1g

Carbohydrate 15.2g                     50.2g

of which sugars 8.2g                    27.2g

Added Sugar 0.0g                         0.0g

Fibre 0.2g                                     0.7g

Protein 9.4g                                  30.9g

Salt 0.8g                                        2.6g

Sodium 314.2mg                          1037.0mg

Duck breast (min 35%), Water, Plum Sauce (Wheat, Soya, Mustard, Celery), Tomato Ketchup, Onion, Chinese Marinade (Wheat, Soya), Spring Onion, Vegetable Oil, Modified Maize Starch, Roast Chicken Stock, Soy Sauce, Ginger Powder.

Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.

COOKING INSTRUCTIONS: Product can be microwaved from frozen or defrost in minutes. Product can also be pan simmered. See label for full cooking instructions

STORAGE INSTRUCTIONS: Product can be stored in a freezer or in a refrigerator at less than +5c for 10 days