
Duck Breast in Plum & Ginger
Slices of duck breast in a sweet plum sauce with a hint of ginger.
Case of 10.
NUTRITIONAL DATA:
Nutrients per 100g 330 g serving
Energy 635.0kJ 2095.4kJ
Energy 151.8kcal 500.9kcal
Fat 5.7g 18.7g
of which saturates 1.2g 4.1g
Carbohydrate 15.2g 50.2g
of which sugars 8.2g 27.2g
Added Sugar 0.0g 0.0g
Fibre 0.2g 0.7g
Protein 9.4g 30.9g
Salt 0.8g 2.6g
Sodium 314.2mg 1037.0mg
Duck breast (min 35%), Water, Plum Sauce (Wheat, Soya, Mustard, Celery), Tomato Ketchup, Onion, Chinese Marinade (Wheat, Soya), Spring Onion, Vegetable Oil, Modified Maize Starch, Roast Chicken Stock, Soy Sauce, Ginger Powder.
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.
COOKING INSTRUCTIONS: Product can be microwaved from frozen or defrost in minutes. Product can also be pan simmered. See label for full cooking instructions
STORAGE INSTRUCTIONS: Product can be stored in a freezer or in a refrigerator at less than +5c for 10 days